Automated Salami Loading Solution
- Built to handle high-volume salami production
- Handles all box configurations and loading directions
- Compact, automated solution designed for higher OEE
Flexible Salami Loading for High-Performance Production
Our salami loading solution automatically loads all types of salami into all box configurations: parallel, perpendicular, and multilayer. Thanks to predefined recipes and removable grippers, format changes are quick and easy, reducing downtime and improving production efficiency.
Designed for modern production environments, the system combines:
- High flexibility
- Fast product changeovers
- Gentle product handling
- Stable high-speed performance
Salami Line
The entire system is designed at ground level, without stairs or platforms, to simplify daily operations and improve ergonomics for operators.
Designed for Higher OEE & Easier Operations
Our salami loading solution helps manufacturers reduce manual handling and stabilize production flow through intelligent automation.
- Automated production control
- Reduced operator intervention
- Optimized line flow
- Faster cleaning and maintenance access
- Improved Overall Equipment Efficiency (OEE)
Watch It in Action!
Intuitive Control & Remote Assistance
Control, monitor, and supervise your line through a simple and intuitive HMI available in multiple languages. Operators can quickly access: production settings, recipes, maintenance information, cleaning tutorials and videos.Â
Preserve Product Quality​
Integrated quality control systems automatically reject non-compliant products based on the shape, the diameter, the length and the positioning of the chub. Result: More stable batches, improved consistency, and better production control.
We Provide Every Technical Steps
The case turner automatically flips plastic crates coming out of the oven, positioning them correctly for the next step in the process.
Salamis are elevated and fed into the centrifugal system, where they are aligned one by one using centrifugal force for a smooth and controlled flow.
Each chub or salami is automatically printed, marked or labelled to ensure clear identification and traceability.
Each chub is weighed to ensure it meets the required minimum weight. Products outside the accepted range are automatically rejected.
The pick-and-place robot precisely loads the salamis into cardboard cases, ensuring consistent positioning and efficient case filling.
Loaded cases are smoothly transferred toward the palletizing area through an automated conveying system.
The system inspects each product and automatically rejects non-compliant salamis before loading.
Cases are automatically stacked onto pallets, ready for storage, handling or shipment.
Frequently Asked Questions
The chubs are fed into the line, aligned one by one, checked for quality and weight, then automatically loaded into cases by a pick-and-place robot.
The system can handle dry salamis, sausage chubs and similar cylindrical products, depending on size, weight, shape and packaging requirements.
Yes. The salami loader automatically positions and loads products into cardboard cases, ensuring stable and repeatable case filling.
Yes. A vision or quality control system can inspect each product and automatically reject non-compliant salamis before loading.
Yes. The system can perform certified metrological weighing for legal compliance, in addition to standard process control. Each chub is weighed against predefined tolerance limits, with automatic rejection of out-of-spec products. The validated weight data is transferred directly to the traceability system, creating a legally recognized and fully traceable weight record for each product.
Yes. Once the cases are loaded, they can be conveyed directly to an automated palletizing system for end-of-line handling.
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