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Meatballs Counting Solution

Meatballs Counting Solution

Meatball depositor solutions

Highly flexible, our counting solution adapts to all products and ensures the distribution of your bulk products in a perfectly ordered, controlled, and timed manner.

It works either in unit distribution, product dropped on the fly or in batch distribution with a dropping hopper.

Able to work in total autonomy, it can go up to 21,600 products/hour.

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Maximize your Production by Counting your Products in Full Autonomy

Equipped with an integrated storage hopper, the VELEC PA800 is able to work in full autonomy. It counts and brings your products automatically to the distribution trays, thanks to a level detection in each tray.

Highly versatile, it adapts to your conditioning:

  • Counting and bagging
  • Counting and canning
  • Loading into thermoforming machine

Gain in Efficiency with a Solution Custom-made to Adapt to your Production Specificities

Highly flexible, our solution offers the following features:

  • Single or double disc
  • Multiproduct machine with interchangeable plates
  • Hopper storage capacity
  • Single or multiple outputs hopper
PA800 V1

Optimize your Operations with its Ergonomic and Compact Design

Designed to be at ground level, our solution can be installed in the narrowest spaces. It guarantees easy maintenance and cleaning. Safe and easy to use for your operators, your maintenance and cleaning operations are optimized.

Perfect Your Hygiene Standards with our Hygienic Design Solutions

The food industry’s cold and humid environment is a breeding ground for all kinds of bacteria. Cleaning production lines is a true liability, and it requires perfect monitoring. Our CIP (Cleaning in Place) systems are the perfect solution to help your cleaning team


100% stainless steel and
IP69K (motors, gears, sensors,…) solution.

  • Hygienic Design+ finish:
    Microblasting (ra : 6,4).


Equipment at human height for easy access, monitoring and sanitation.

  • Automation of the cleaning process with our Cleaning-in-Place system.


Open and incline structure to avoid retention area.

  • No hollow tubing on all our equipment.

saving water and hygiene products

Up to 50% reduction in your water consumption and disinfection products thanks to CIP.

Possibility to set up your own cleaning sequence (hot water, foam, sanitizer).

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